If you were anywhere near the Alphabet City projects or Far Rockaway or Staten Island, you saw the potential for Mad Max ism bursting at the seams of reality. In the future, the West Coast will enjoy 60-degree winters with blonde bombshells holding surfboards while smoking Swisher Sweets filled with fantastic, affordable weed, while we on the East Coast will be engulfed by Frankenstorm after Frankenstorm until nothing is left of this city but towering concrete skeletons and smaller, human skeletons. Survivors will have no choice but to forage for sustenance—potable water, non-perishable foods, and whenever possible, a little bitty something to puff on.
The bowls and pipes of yore, abandoned but caked with resin, will become tiny treasure chests waiting to be found by starving, bored New Yorkers and gently scraped for their sweet tarry filling. Resin, my friends, is the new black gold, and the survivors will smoketh upon it with great zeal. Will you be one of the resilient few who battles forth for your existence? Even if you don’t, it couldn’t hurt for you to learn how to scrape a bowl. When you find a nice resin-caked bowl, you’re first instinct will be to set it on fire and shove it into whichever facial orifice it can fit into. Remember, by this point you haven’t eaten or smoked anything in weeks except for human flesh (which, incidentally, you have both eaten and smoked). Restrain yourself, for there is an art to the artless act of smoking the remnants of better times. Grab a thin piece of metal, like an unraveled bobby pin or paper clip.
Hold the pipe over the fire and melt that resin as much as you can without burning it. Then shove the metal piece into the pipe about two or three hundred times, shaking, blowing, and pulling out the chunks of resin that accumulate and come loose. If you do a really good job, you’ll have enough resin to get you really dirty stoned for at least a week. Finally, you’ll be able to forget the troubles of post-apocalyptic New York, like the lack of a balcony in the abandoned penthouse you’re squatting in. If you do it right, the process will go something like this. Another huge plus of finding a sticky pipe and having the skill to scrape it clean is that it gives you the will to live. If Survivorman taught me anything, it’s that giving yourself something purposeful to do in a survival situation is paramount, tantamount, and Mount fucking Kilimanjaro. And if we run into each other at the end of the world, I’ll probably kill you and eat your eyeballs. This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. wikiHow's Content Management Team carefully monitors the work from our editorial staff to ensure that each article is backed by trusted research and meets our high quality standards. There are 12 references cited in this article, which can be found at the bottom of the page. wikiHow marks an article as reader-approved once it receives enough positive feedback. In this case, 90% of readers who voted found the article helpful, earning it our reader-approved status. Resin buildup can make your pipe look grimy and taint the taste of new cannabis. Cleaning the bowl of your pipe regularly will help reduce buildup and practice resin sustainability. Whether you want a fresh, clean pipe or you want to get the most out of your stash, you can clean out the resin by soaking it in alcohol, freezing it, or boiling it in hot water. Louis Thing!" SANDWICHES w/side chips TURKEY CLUB 8.99 Smoked Turkey Breast, Pepper Bacon , Provolone, Red Onion, Tomatoes , Lettuce, Cucumber, Guacamole on French GARDEN SANDWICH 7.99 Crisp Cucumber, Lettuce, Tomatoes, Provolone, Spinach, Guacamole on wheat CURRY CHICKEN SANDWICH 7.99 Chicken, Curry Mayo, Provolone, Spinach, Roasted Red Peppers, Red Onions on wheat CARTEL CHICKEN SALAD 7.99 Tomatoes, lettuce on wheat Add provolone $2 B . 7.99 Grilled Pepper Bacon, Lettuce, Guacamole Swiss, Tomatoes on Panini. Add Chicken $2 HAM & CHEESE MELT 7.99 Hot Ham, Swiss on Panini. Add Bacon $2 BELLA MUSHROOM “BURGER” 7.99 Grilled Mushroom Cap, Asiago cheese, Pesto and spinach on wheat. Add Chicken $2 GRILLED 3 CHEESE 6.99 Cheddar, Swiss, Provolone on Panini.
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